Catered Ski Chalet
Our Catered Ski Weekends offer B&B or half board catered chalets and hotels
Our Original programme has been operating with great success for the past twelve years and simply provides a good standard of chalet with great food and wine, and of course a few personal touches to make that catered ski holiday extra special!
Your day starts with a continental breakfast. An afternoon tea of cakes is always provided as you return to the chalet (not for hotels). Dinner is a hearty home cooked three courses (6 days a week). Good quality house wines are provided.
Price & Service includes:
Accommodation
Rtn Flights
Airport transfers
Breakfast buffet
Afternoon tea & cakes or biscuits
3 course dinners (not b&b)
A red & white house wine*
Basic toiletries and a towel
Pre-booked Liftpasses brought to breakfast table
Help with fitting pre-booked skis & boards
Help with pre-booked lessons
Chalet & Ski hosts
Staff day off
Our staff day off is either a Wednesday or Thursday and so Wednesday arrivals must appreciate that they will miss an evening meal, but this is why we offer the same rates for 4 days w/ends as we do for 3 days. On arrival night (incl Thursday arrivals), an evening meal will be provided but it will not be a 3 course affair, and will be a convenient meal for late arrivals consisting of cold meats or re-heatable dishes such as lazagne.
Please Note:
Wine is not available with Hotel Chamois or Bdn. When deciding on a chalet please look for our Bronze, Silver, Gold labels. Please note that our classifications are Alpine Elements ratings and not necessarily to be compared with that of other companies or an “industry standard” if one exists. Whilst the standard of service is generally the same in all our chalets, the style, amenities and facilities do differ, and this is reflected in the price. For a closer look at each individual chalet, please browse our resort pages.
